Our menu

Our signature ramen, made with a rich and creamy pork broth, Yugo house noodle, chashu pork, soft boiled egg, bamboo shoots, red ginger, kikurage mushroom, scallions, and black garlic oil.

Creamy pork broth seasoned with salt, Yugo house noodles, chashu pork, soft boiled egg, bamboo shoots, nori roasted seaweed, corn, and scallions.

Seafood broth, Yugo house noodle, shrimp, crab meat, scallops, fish cake, soft boiled egg, bok choy, and scallions.

Chicken broth, Yugo house noodles, chicken breast, soft boiled egg, spinach, bamboo shoots, corn, and scallions.

Stir-fried noodles and mixed vegetables, with a sweet and savory sauce.

Mixture of pork broth and soy bean paste, Yugo house noodle, chashu pork, soft boiled egg, bean sprouts, bok choy, corn, scallions, and bamboo shoots.

Mixture of pork broth and soy sauce soup base, Yugo house noodle, chashu pork, soft boiled egg, nori roasted seaweed, bamboo shoots, scallions, sesame seeds, and bean sprouts.

Vegetable broth, kale noodles, tofu, corn, bok choy, bean sprouts, kikurage mushroom, scallion, and dried chili peppers.

Stir-fried noodles and mixed vegetables, with a sweet and savory sauce.

Chilled kale noodle, crab meat, cucumber, egg, carrot, bean sprouts, seaweed, and scallions, with tangy yuzu sauce on the side.

Braised pork belly, egg, topped with pickled ginger, scallion, sesame seeds, and nori, served over rice.

Salmon with house teriyaki sauce, served over rice.

Sweet soy sauce marinated beef brisket, onions, topped with a poached egg, served over rice.

Grilled eel, cucumbers, shredded egg, sesame seeds, and pickled ginger, served over rice.

Mixed vegetables and fried tofu, served over rice.

Shrimp with house teriyaki sauce, served over white rice.

Deep fried chicken cutlet, egg, onion, scallions, and nori, served over rice.

Chicken with house teriyaki sauce, served over rice.

Sauteed sliced pork, kimchi, onion, sesame seeds, and scallions, served over rice.

Japanese curry chicken, potatoes, carrots, and onions, served over rice.

Pork, egg, carrot, onion, and scallion.